Don and Pam
Your hosts, Don and Pam Simmons. It'll be hard to catch a glimpse of Don, as he's usually up to his elbows in the kitchen or the wine cellar, but Pam often brightens the front of the restaurant and sets the tone for grace and competence at Norwoods.
Richard
Richard is our General Manager, and is the face to look for with your special needs. He is the front line captain keeping the Norwood’s ship on course serving you.
Jackie
Jackie is one of the First-Friendly-Faces you'll meet when you come to Norwoods and our Senior Hostess. Shy and quiet, but very effective, there is nothing about your visit to Norwood's that Jackie can't accommodate.
Rebecca
Most often found behind the bar, Rebecca, our Daytime Manager, has a loyal lunchtime customer base. She's one of our most senior staff and typifies why Norwood's enjoys its reputation as a friendly place to go. She's also one third of the First-Friendly-Faces crew, often acting as Hostess.
Carl
Carl is our Wine Shop sales force and is a veteran of the spirits industry. With experience in some of the finest wineries, and a background in commercial spirits, as well as education in winemaking, Carl is the consummate wine vendor upon whom you can depend when shopping for that perfect vino.
Some Behind-the-Scenes Talent
Noah
Norwood's Executive Chef, Noah (shown here with Louie, an eight pound lobster), is the Captain of the Kitchen. Versatile in both food service and team management, you may be confident that every detail of your order has been attended to by Noah and his crew. Louie did not survive.
Debbie Annie
The backend of a restaurant is more than just the kitchen and as Norwood's Office Manager, Debbie Annie is the guiding hand of the unheralded administrative section. If you don't think payroll is important, try running a business without it. Our steward is among the best.
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