 Let's go to the Rabbit Ridge Wine Dinner |
Wear
your rabbit fur coat!
Friday September 29 at 7:30 pm This dinner sold out in a few days. Seats also sold out for the holiday wine
festival.
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National Distributing Company recently acquired the North Florida
distribution rights for Rabbit Ridge Vineyards. Erich Russell, one of California's best
winemakers, guides this exciting Sonoma Valley
winery. To celebrate this acquisition, Norwood's and National Distributing Company hosted a Rabbit Ridge wine dinner. Randy Ford of National shared his Rabbit Ridge knowledge while guests enjoyed a four-course meal and seven of Rabbit Ridge's best wines.
The $65.00 per plate dinner is Friday, September 29th at 7:30pm in Norwood's Restaurant.. The Rabbit Ridge dinner sold out in a few days. Please e-mail wineclub@aol.com for news of future great wine dinners.
Norwood's Seafood Restaurant and Wine Shop |
Aperitifs:
Appetizer: Seared Yellow fin Tuna layered with pasta, Spinach, Julienne Vegetables, Napa cabbage, and a sesame ginger sauce
Salad: Medley of Greens with wild mushroom spring roll, with citrus vinaigrette, mandarin orange and candied peanuts
Entree: Roasted, shrimp-stuffed pork tenderloin, sunburst baby vegetables, purple Peruvian potatoes balsamic rum syrup and basil oil
Dessert: Cold-apple banana soup with spiced avocado and coconut rice pudding quenelle
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